jeudi 9 avril 2015

Old Time Oven Peach Cobbler



Source : ruralmom.com

Ingredients


1 large can of sliced peaches, drained
1 cup Bisquick mix
1 cup of milk
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 cup butter, melted
1 cup of sugar
vanilla Ice Cream, optional


Directions

Preheat oven to 375

In an 8 x 8 baking dish, stir Bisquick mix, milk, nutmeg and cinnamon together until thoroughly mixed. Stir in melted butter.

In a medium mixing bowl, stir sugar and peaches. Spoon peaches over the cobbler crust.

Bake for 45 minutes to one hour or until crust is a golden brown. Top with vanilla ice cream


Source : ruralmom.com
 


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