Homemade Soft Caramels


Ingredients:

1 c light corn syrup

2 c packed light brown sugar

1 can(s) sweetened condensed milk

1/2 lb (2 cups)** butter

Directions:

Combine corn syrup, brown sugar, milk and butter in a saucepan.

Bring to a boil over medium heat.

Cook for 20 Minutes* stirring constantly.

Pour into buttered oblong pan.

Cut into squares when cool.

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